CBD Candy Canes Recipe

Our favorite CBD infused candy cane recipe!

Our favorite CBD infused candy cane recipe!

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CBD candy canes can help make the holidays a sweeter and more relaxing time.

CBD Candy Cane Recipe using CBD Essential Oils

CBD Candy Canes

Print Recipe
Easy to make CBD Candy Canes using CBD Essential Oils
Course Dessert
Cuisine American
Keyword Candy, Candy Canes, CBD, CBD Candy Canes
Prep Time 5 minutes
Cook Time 15 minutes
8 minutes
Total Time 28 minutes

Equipment

  • 1 Medium to Large Saucepan
  • 1 Measuring Spoons
  • 1 Measuring Cup
  • 2 Baking Sheets
  • 1 Candy Thermometer
  • 1 Spatula

Ingredients

  • 1 Tsp. Butter
  • 1 Cup Sugar
  • 1 Cup Water
  • 1 Cup Light Corn Syrup
  • 1/4 Tsp. Cream of Tartar
  • 1 Tsp. Peppermint or Spearmint Essential Oil  (150mg or 500mg total)
  • 6 Drops Red or Green food coloring

Instructions

  • Grease two baking sheets with butter - set aside.
  • In a large saucepan, bring the sugar, water, corn syrup and cream of tartar to a boil. Cook, without stirring, until a candy thermometer reads 280° (soft-crack stage).
  • Remove from heat.
  • Stir in chosen essential oils and food coloring.
  • Immediately pour onto prepared pans in eight 8-in. strips.
  • Let stand just until cool enough to handle, about 1-2 minutes.
  • Working quickly, roll each strip into a 10-in. log. Cut each into two 5-in. lengths. Curve the top of each to form the handle of a cane
  • Cool completely and enjoy!
  • Store in an airtight container.

Notes

You can also add these CBD candy canes to our CBD Peppermint Bark recipe!
CBD Candy Cane Recipe using CBD Essential Oils

Ingredients

  • 1 teaspoon butter
  • 1 cup sugar
  • 1 cup water
  • 1 cup light corn syrup
  • 1/4 teaspoon cream of tartar
  • 1 teaspoon peppermint or spearmint essential oil  (150mg or 500mg total)
  • 6 drops red or green food coloring

Directions

  1. Grease two baking sheets with butter - set aside.
  2. In a large saucepan, bring the sugar, water, corn syrup and cream of tartar to a boil. Cook, without stirring, until a candy thermometer reads 280° (soft-crack stage).
  3. Remove from heat.
  4. Stir in chosen essential oils and food coloring.
  5. Immediately pour onto prepared pans in eight 8-in. strips.
  6. Let stand just until cool enough to handle, about 1-2 minutes.
  7. Working quickly, roll each strip into a 10-in. log. Cut each into two 5-in. lengths. Curve the top of each to form the handle of a cane
  8. Cool completely and enjoy!
  9. Store in an airtight container.

You can also add these CBD candy canes to our CBD Peppermint Bark recipe!

Nutrition Facts

1 candy cane : 110 calories, 0 fat (0 saturated fat), 1mg cholesterol, 14mg sodium, 28g carbohydrate (18g sugars, 0 fiber), 0 protein.